Our favorite is the Indigo True bowl scraper. Our favorite bowl scraper is the Indigo True bowl scraper. It’s flexible enough to scrape down the sides of bowls and stiff enough to cut through ...

This set excels while baking cookies. Besides level cups of flour and sugar, the bowl scraper gathers dough remnants as effectively as a silicone spatula. The bench scrapers, while not overly ...

Place the dough in a bowl, cover and leave to rest in the fridge ... Flip it back over with a dough scraper (or roll it over) and shape into a smooth, tight, round ball again.

She carries out the stretch-and-fold method by hand in one of our top-pick mixing bowls by Cuisinart. A bench scraper to divide dough and move toppings Katie relies on a bench scraper to divvy up ...

In a large bowl, whisk together all-purpose flour ... Pat into a 7-inch-wide disk that measures 1-inch-thick. Use a bench scraper to cut the dough into 8 wedges. Transfer the scones to the ...

In a large bowl, stir together the flours ... and knead vigorously for 5-8 minutes, using a plastic scraper as needed to prise the dough from the work surface. Don’t be tempted to add flour ...