There are plenty of ways to enhance a basic potato salad. To really take it to the next level, try swapping one key ...

Amish potato salad boasts a rustic, hearty, and robust flavor that pays homage to simple, wholesome ingredients. It's both ...

Boil the potatoes. Put peeled and sliced Yukon Gold potatoes in a large saucepan, cover with water by 2 inches, and add a ...

Forget gloppy mayonnaise - this German-style potato salad is tangy ... get hold of the three types of potatoes mentioned, just use any three providing they are slightly different in colour.

The British potato season begins in April with waxy Jersey Royals, which continue into June. Other early potatoes, including waxy salad varieties, start to appear in May. Duke of York (1942 ...

Countless dishes taste best when they are freshly cooked, but the gentle flavor of a still lightly warm potato salad stands out ... There are two types of mayonnaise, those made with just egg ...