Few countries can rival France for its variety of produce, but not all of it makes its way to the shelves of British ...

Tapenade. Black olives, garlic, anchovies, capers, olive oil. A blender. And you’ve got a delicious, simple ‘tartiner’ for a slice of toast or crusty bread.

French onion soup is popular comfort food in France. French onion soup. bonchan/Shutterstock Best enjoyed with a slice of crusty bread, French onion soup is comfort food at its best.

So, if fast food is one of the most delicious food genres — and french fries are the king of fast food — then fast food french fries in France (or Belgium, but we'll save that for another time ...

In travel news this week: Why Nigerians say their Guinness is even better than Ireland’s, a Texan woman who moved to France in her 70s and is loving every minute, plus Time Out reveals the best ...

Food & Cooking A Savory Tart So Delicious, Your Guests Will Happily Help Make It In Provence, this savory tart topped with caramelized onions, anchovies and olives is called a pissaladière.

Food stylists will sometimes swap glue for milk and coat meat with motor oil. But on the set of The Taste of Things, the meals were real — and the actors kept eating after the director yelled "Cut!" ...

Julia Child was an unlikely culinary icon. She didn’t really learn to cook until she moved from the United States to France with her husband, Paul, in 1948.

In travel news this week: Why Nigerians say their Guinness is even better than Ireland’s, a Texan woman who moved to France in her 70s and is loving every minute, plus Time Out reveals the best ...