Korean glass noodles (dangmyeon): These sweet potato noodles create the signature texture of Japchae. Vegetables: carrots, ...

The dangmyeon (sweet potato noodles) and Korean zucchini (which has a milder flavour and smoother, more tender skin than Italian zucchini) are sold at shops specialising in Korean ingredients ...

Japchae is a delicious Korean dish of mixed veggies and chewy sweet potato vermicelli noodles, tossed in a savory and sweet sauce. What is japchae? Japchae (also chap chae) is a Korean dish made with ...

Soak the glass noodles in warm water for about 30 minutes. Julienne the carrot, shiitake mushrooms, and onion, and tear the oyster mushrooms along the grain. Cut the chives into 5 cm lengths.