Daechu-cha (jujube tea) Daechu are intriguing little Korean dates that are small and ... You can do this with most fruits to make fruit tea. Maemil-cha (buckwheat tea) Many of the same ingredients ...

Plum tea (Korean Food Foundation) Fruit teas are becoming more prevalent ... Other healthy favorites include daechu-cha, made with jujubes, and ssanghwa-cha, made with medicinal herbs and roots.

Traditional Korean beverages roughly fall into two categories ... Recently makgeolli has made a comeback with younger generations as a fruit cocktail, a drink made with Chilsung Cider (Korea ...

Its popularity continues on in the modern day, and ssanghwacha is offered in many traditional Korean tea houses, as well as sold in pre-made packages in most grocery stores. 2. Daechu-cha Daechu-cha ...

If you love Korean cuisine, these traditional teas deserve a spot in your winter routine. Here are seven Korean teas that will help keep you warm and healthy this season. Yuja-cha is a vibrant tea ...

Traditional Korean beverages roughly fall into two categories ... Recently makgeolli has made a comeback with younger generations as a fruit cocktail, a drink made with Chilsung Cider (Korea ...