Why this coconut curry chicken casserole is the dish you didn’t know you needed Some dinners manage to be quick, comforting, ...

How to Make Chinese Chicken Curry Begin by marinating the chicken. In a bowl, combine the chicken pieces with soy sauce, cornstarch, and black pepper. Mix well and let it sit for 20–30 minutes ...

A crowd-pleasing easy chicken curry, packed with Chinese flavours. The sauce is really easy using two popular spice blends: curry powder and five-spice. Serve over rice. Each serving provides 487 ...

Place the chicken in a bowl, add the salt and white pepper and dust with the cornflour. Mix well to coat, then set aside. To make the curry sauce, whisk together all the ingredients in a jug ...

Marinade the chicken. In a bowl, add the chicken and all the marinade ingredients, Mix and set aside. Prepare the spices. In a bowl add the curry powder, ginger, five spice and turmeric.