To make a croque monsieur in casserole form ... If you prefer a thicker cut of meat, Canadian bacon is a great alternative.

Both sandwiches are upscale ham-and-cheeses thought to be descendants of the classic French croque monsieur ... Freda in NYC swaps the ham for duck bacon, and the traditional version is still ...

If you could only make one dish, it arguably should be this amazingly gooey croque monsieur (that's a toasted ham and cheese sandwich). This easy white sauce will elevate the ham and cheese ...

Cut a sheet of parchment paper into a circle so that it rests on the surface of the béchamel and set aside (this will prevent the sauce from forming a skin while you assemble your croque monsieur).

Case in point: the French have the croque monsieur (a grilled ham and cheese sandwich); Mexico ... and hot honey chips; tomato-bacon with American cheese on sourdough; or Italian with roasted tomato, ...

A good hangover soother, the name of this sandwich is taken from the French words croquer ("to crunch") and monsieur ("mister"). And for the ladies, a Croque Monsieur topped with a fried or ...