Spoon the cream into the puffs, replace the tops and stack ... Whisk until smooth. Drizzle some of the chocolate sauce over the puffs and serve, passing the remaining sauce on the side.

Pipe the cream into the hole in the side of each cream puff until full. Drizzle with some of the chocolate sauce, sprinkle with garnishes and serve.

These mini Christmas trees are easy to assemble and garnish using a new white icing glaze, green sugar sprinkles and chocolate "glue." I used Safeway Select Belgian Style cream puffs from Tom ...

Boil for 1 minute or until the sauce thickens into a chewy glaze. Holding a cream puff with tongs or speared on a fork, dip one side of the puff into the caramel, then place on a dessert plate.

and a drizzle of decadent chocolate ganache, this French-style dessert is made to impress! Get ready to turn heads with this elegant cream puff cake! Plenty of cream puff cake recipes exist ...

Technically, you’re meant to thaw frozen cream puffs, at which point you can then set them out for a dinner party or, if you’re an overachiever, drizzle them with chocolate or caramel.

Remove saucepan from heat; add chocolate and let stand 1 minute. Whisk until smooth. 8. To serve, place 1 scoop ice cream in each cream puff base; replace cream puff top, then drizzle with warm ...

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