Soft cranberry orange bread with the most tender crumb topped with a sweet orange glaze and full of juicy cranberries, ...

I am so glad that I came across this Cranberry-Apple-Nut Bread recipe. Every week I look at the cranberry bakery bread in the Publix ad, but I cannot bring myself to pay almost $5 for it!

This bread is moist and slightly crumbly but SO super good. I love the crunchy texture of the rice and nuts. The cranberries with a touch of brandy and the orange juice adds flavor. Preheat oven ...

Dried cranberries add chewy bursts of sweetness to this nut roll recipe—you could substitute raisins, if you prefer. Mix 3 1/2 cups bread flour and next 3 ingredients in bowl of heavy-duty stand ...

The familiar scents of cloves and toasting nuts saturate our senses ... your gift list by baking on the weekends. Make Cranberry Almond Tea Bread, for example, wrap it in cellophane and tie ...

Add the cranberries, 3/4 cup sugar, the orange and lemon ... sugar, and bread. Place the warm sautéed bread on individual plates, spoon the cranberry jam over the top, and finish with a scoop ...

Preheat oven to 200 and arrange bread in a single layer between 2 rimmed baking sheets. Bake bread, turning sheets halfway through, until dry, about 20 minutes. Let cool. In a large bowl, whisk ...

While the oven is warming, make the cranberry sauce ... that lovely crusty bread! Roughly chop the pecans. Keep the pieces quite large, with a few left whole. Toast the nuts in a non-stick ...