Nothing compares to this homemade raspberry jam recipe when you want a burst of bright, pure fruit flavor. It’s no wonder ...

Johanna Roe of Newport Beach has been cooking and canning her Cranberry Jam ... the pectin. Mix well and let stand 25 minutes. Get a taste of Los Angeles — and the world — with recipes and ...

According to Chef Sam Short from Roberta’s, the key to this cranberry sauce-jam is high heat: cranberries naturally contain a lot of pectin, which helps keep them nice and firm. When the sauce ...

This recipe combines your favorite fruits with a touch of lemon juice and powdered pectin to create a perfect spreadable jam, great for toast, desserts, or even as a topping for yogurt.

This cranberry-orange sauce recipe is for ... and thicken quickly because they contain a lot of natural pectin, a key ingredient in jam-making. Start at high heat until you reach a boil, then ...