Sweet corn comes in a range of kernel colors ... Each ear will produce about ¾ cup of corn. Boil: Shuck corn. Boil a large pot of water with 1 tablespoon of salt and then add corn. Cook for 3-5 ...

The time it takes for corn to boil depends on how it is prepared. For instance, fresh corn with its husk will take about 10 minutes to cook, Healthline reports. Allow the corn to boil in water for ...

Slice kernels off cobs and transfer to a blender. Purée corn to form a liquid, 1-2 minutes or more, depending on how powerful your blender is. In a medium pot, heat oil over medium-low heat.

This silky pumpkin-and-sweet-corn soup includes ... and salt; cook, stirring occasionally, until fragrant, about 2 minutes.

Dissolve the cornflour in 1/2 cup water and keep aside. 2. Empty the contents of the corn tin into a saucepan, add the stock and bring to a boil. 3. Add the cornflour solution and let simmer for about ...

Full of veg and flavoured with fiery, fresh green seasoning ... pints water and the stock cube. Bring to a boil, then reduce to a simmer and cook for 35–40 minutes. Whilst the split peas ...

Cook for 3 minutes, then add the rest of the ingredients, except for the corn and cilantro. Bring to a boil, and cook for 15 minutes. Stir in the corn and cilantro, return to a boil, and serve.