Humanitarian organizations do not routinely use cost data to compare the efficiency or effectiveness of different interventions and delivery models, and as a result policy makers and practitioners ...
Moisture content in food can have a significant impact on factors such as the product’s taste, texture, appearance, shape, and weight. It has implications on legal and labeling requirements, ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback