The secret to your best-ever pound ... the cake batter into prepared cake pan and gently spread around evenly. Place cake into cold oven. Set temperature to 350°F. Bake about 1 hour 15 minutes.

Instead of spooning fruit over slices, this peach pound cake has fruit baked right in for a delicate, buttery dessert that's ...

ARE YOU ONE of those impatient ... a stack of writers have proclaimed some cold-oven recipes. Zoe Denenberg highlighted the Southern classic cold-oven pound cake, but noted that bacon fat renders ...

Place the cake in the cold oven on a rack set in the bottom one-third ... inside and bake until a cake tester inserted in the center of the cake comes out clean, approximately 1 hour, 40 minutes.

This chocolate marble pound ... one. Using natural cocoa here could negatively impact the rise. Readers note that this cake turns out best when starting with ingredients that are not refrigerator ...

Whether you're serving it for an afternoon treat or special occasion, this cold oven ... The cake needs well over an hour to ...