Give the mix a taste. I know there are raw eggs in there. You'll live. Is it bland? Add some salt, enough to heighten the flavors, and just enough white pepper so that you can tell it's there. (OK ...

and salt cod with Portuguese dishes from salad to seafood stew. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development ...

Use salted cod in stews and soups. Becuase you'll soak it before using it, it won't be too salty in the final recipes ... Try dry-salted fish in dishes such as Portuguese stew or brandade ...