Dry January doesn’t have to mean defaulting to soda water or nursing a glass of juice while everyone else sips something more ...

My festive spin on the Aperol spritz is a crowd-pleaser with or without alcohol. Here's the four-ingredient recipe that a ...

You’ll be toasting with champagne later, so you might as well start sipping on champagne right now! Garten’s French 75 is a classic cognac, simple syrup, and lemon juice recipe that is topped with ...

Neutral and clean in flavor and transparency, vodka is the perfect medium for the cocktail artist’s classic and creative ...

Nothing says summer like cocktails crafted by vacation professionals. It’s finally starting to feel like summer. The time when it’s lighter out, the weather is truly the best and gathering with groups ...

The crew from Olivia's in Gettysburg stopped by FOX43 to make Chicken Milanese with an arugula salad and a sweet blueberry banana cocktail.

From tiki drinks to simple spritz riffs, these delicious mocktail recipes add flavor, color and excitement to Dry January.

Just as the rising temps and extra hours of sunlight send green shoots and blooming flowers popping up out of the ground, so too does the change in weather inspire a bit of a palate shift. All those ...

Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. This frozen cocktail was created by California bartender J. “Popo” Galsini for the ...