Carbonic maceration is a technique used during the fermentation process when grape juice becomes wine. Traditionally used ...

is a final potential garden tool for harvesting grapes. It has a specially designed adjustable head featuring two blades to snip the cluster from the vine without any risk of cutting your fingers.

The alternative to destemming, says Bergström, incorporates putting fruit clusters through a machine that removes the berry from the stem, which results in only the grapes being fermented.

This dropping of flowers is called coulure. Since each flower is responsible for a grape, the cluster of grapes that eventually forms is loose and missing grapes. If the improperly fertilized flower ...

spreading outward with time yellow flowers bloom sometime around May and develop into clusters of dark blue "grapes" identifiable in winter as the leaves are evergreen, yet they tend to take on a red ...

The alternative to destemming, says Bergström, incorporates putting fruit clusters through a machine that removes the berry from the stem, which results in only the grapes being fermented. Including ...