While the entrée was originally created in Taiwan, the recipe was actually specifically crafted for American eaters from the ...

A classic chicken piccata with a bold twist—brandy. This rich and flavorful upgrade takes your favorite dish to a whole new ...

Our favorite salad recipes include classic green and garden salads from the archives, like the circa 1896 Waldorf Salad, as ...

Caramelized onions, schmaltz, and tender livers make this classic Jewish chopped chicken liver recipe an unforgettable family ...

With its ideal combination of friendly service, delicious food and casual yet upscale ambiance, Romano's Macaroni Grill is a ...

From classic ham and lamb recipes to one-pot pasta dishes, these Easter dinner recipes will appeal to everyone at your Sunday ...

Gnocchi and chicken make for a comforting, hearty meal, and cooking them in a Crock Pot brings out rich flavors while making ...

Crispy chicken, creamy sauce, and sweet-tart lemon — there's a reason this Italian American classic is such a favorite. Jasmine Smith is a recipe developer and tester at Dotdash Meredith ...

The second installment of our soup-a-thon. Vicky Hallett and Genevieve Villamora, correspondents. Marc Silver, digital editor ...

Mark Bittman’s classic recipe turns a little chicken (just two boneless thighs) and a lot of vegetables into a cozy Sunday ...

The restaurant in China charged about Rs 5,600 for half a chicken dish.Photo: SCMP/ctdsb.net A Shanghai restaurant is going viral for selling half a chicken dish at an exorbitant amount of 480 yuan ...