Few dishes bring people together like a bowl of Italian meatballs simmered in rich tomato ... is a classic choice, but rigatoni or penne also work great for catching the sauce and holding the ...

In a classic braciole, tougher cuts of pork or beef are softened by a long, slow braise. Making braciole is part of the “Sunday sauce” tradition for many Italian-Americans. Braciole is a ...

For generations, Italians have taken pride in their families’ recipes for meatballs and tomato sauce. Here, the Meatball Guys pass on their approach to the classic dish. July 15, 2013, 9:27 AM ...

Nothing is more comforting than a big bowl of pasta covered in fresh tomato sauce. But a homemade pasta dinner doesn’t have to keep you in the kitchen for hours on end anymore thanks to this ...

is launching a line of Italian specialty foods under the "Giuliano’s Classic" moniker. The products include tomato sauce, extra-virgin olive oil and carnaroli rice so Italian-food lovers can ...