This recipe for Manhattan Clam Chowder — known for being tomato ... Serve with crusty bread or oyster crackers.

The Perfect Pairing of Oyster Crackers and Clam Chowder A chat with Steve Gennodie, owner of Chatham Pier Fish Market on the Massachusetts coast, provided a bit more insight into the oyster ...

The Perfect Pairing of Oyster Crackers and Clam Chowder A chat with Steve Gennodie, owner of Chatham Pier Fish Market on the Massachusetts coast, provided a bit more insight into the oyster ...

Add reserved clam juices, diced potatoes and diced celery ... Add parsley and season with salt and pepper to taste. Serve hot with oyster crackers.

Traditionally served with packets of oyster crackers or crusty bread, clam chowder embodies the heartiness of coastal cuisine. Restaurants often use fresh clams for authenticity, but canned clams ...

And these days, even the oyster crackers are homemade. Robert Sisca has been making New England clam chowder for over 20 years, perfecting an example just outside of archetypal, with Berkshire ...

Clam chowder is a white milky or red tomato-y ... mug or bread bowl with oyster crackers. Oyster crackers are hexagonal or tiny round salted crackers. The types of clams most often used in chowder ...