That's one reason these stuffed cookies covered in Christmas sprinkles are irresistible ... I change the middle filling color and flavor. There are so many options with sugar cookies.

Baking Christmas ... sugar cookies can be a fun activity for all ages. Royal icing is a popular choice for its smooth finish ...

Top the batter with sprinkles ... for slice-and-bake bites or fold in Christmas-colored candies for easy drop cookies. Cinnamon, butterscotch and brown sugar are one of the best flavor ...

"Of course, the more fun-colored royal icing and decorations (sprinkles, sanding sugar, candies, etc.), the better." Preheat oven to 350°F degrees. Place butter and sugar in your mixing bowl with ...

Make sure scrape down the bowl after each step. Make sure the sprinkle mixture isn't too runny. It has to be thick to set properly. Don't overbake the cookies!

As a contributing editor to Food Arts Magazine, her "Rose's Sugar Bible ... cutting the cookies as close together as possible. Sprinkle the cookies with colored sugars or dragées.

Before heading east last Wednesday, I grabbed a few essentials for the Button family tradition of making cut-out Christmas ... closed bottles of sprinkles like they were rattles, giggling all the time ...

Dip cookies, one by one, and let excess drip off and smooth with metal spatula. Decorate with sanding sugar and/or sprinkles as desired. Allow icing to dry overnight before packaging or stacking.

Christmas cookies are one of my favorite parts of the holiday season. There’s just something about filling the kitchen with trays of gingerbread, sugar cookies, and anything with chocolate that ...