Savory, hearty, and creamy, our potato and chorizo casserole is a classic meat-and-potato dish and more! Try it today!

This intensely flavored pork sausage from Spain is heavily ... When Cooking Bacon In The Oven To begin this chorizo chickpea salad with feta recipe, first, you will need to gather the ingredients.

Argentine chef Francis Mallmann employs fresh Mexican-style chorizo to make a rich, meaty sauce for his homemade potato gnocchi. You'll need a full pound of the sausage to prepare this recipe ...

Fresh Mexican chorizo sausage - not to be confused with dry-cured Spanish chorizo - comes pre-spiced, packing big flavor in one ingredient. A can of diced fire-roasted tomatoes offers extra depth ...

Hill says you can use either cured-style Spanish chorizo or fresh Mexican-style sausage for this recipe. We liked it both ways. With the Mexican-style, expect a hint of spiciness. Look for ...

Opt for mildly flavored sausage, such as chorizo, so it doesn't overwhelm the fish. Choose a combination of firm-fleshed white fish, such as cod, haddock, hake, and pollock. For the broth ...

The first sausage is believed to have been made ... Given the various differences, try to stick to the specific chorizo called for in a given recipe to achieve the intended flavor profile.

Gluten-free Chorizo Tacos combine smoky and mildly spicy chorizo sausage with sauteed sweet ... and more gluten-free recipes. Clearwater Senior Condo owners still waiting for elevator to return ...