For the fudge: In a large microwave-safe bowl, place the milk chocolate chips, the semi-sweet chocolate chips, and the milk. Heat for 1 minute on high and stir vigorously to allow the chocolate to ...

Technique Tip: Store leftover cookies in an airtight container at room temperature for up to five days. Swap Option: To make no-bake chocolate peanut butter cookies, add 1/4 cup unsweetened cocoa ...

If you love Reese’s Peanut Butter Cups, imagine taking that rich, chocolatey, peanut buttery goodness and turning it into a ...

Grab some delicious Super Bowl desserts including brownies, cookies, cupcakes. These treats are just what you need to make ...

For anyone who is trying to eat less sugar, having to do without delicious sweet foods like cookies ... chocolate. And this is one of my best recipes. The combination of chocolate and peanut ...

Paul Rankin's easy recipe for peanut butter cookies takes only 15 minutes to make. You could whip up a batch after school and eat them warm. Preheat the oven to 180C/350F/Gas 4. Place the flour ...

A family-sized pot of crunchy peanut butter sat almost ... it easier to lift out once set). Melt the butter in a large pan over a low heat. Snap the chocolate into squares and throw into a small ...