Brits have long relied on trusty gravy granules to bring comfort ... With supermarket shelves now stocked with gourmet-style granules, from beef and chicken to onion and vegetable, adding wine ...

Making a good homemade chicken stock is the key to it ... some prefer the simplicity of instant granules. One person said: "Gravy granules. Hot water, ready in five." Meanwhile, someone else ...

To make the gravy, put the chicken granules, 150ml/5fl oz water, the remaining peri-peri sauce, jerk seasoning paste and jerk barbecue sauce in a small saucepan. Bring to the boil and stir ...

There’s nothing quite like coming home to the smell of a warm, comforting meal ready to go — and that’s exactly what this ...