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Chennai is home to a wide variety of street food delicacies. From fritters to sandwiches and traditional Indian dumplings, here are some must-try options when in the city. Made with fresh green ...
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Chef Sanjeev Kapoor’s masterclass in Chennai: Unlock the secrets of Indian flavours with modern techniquesFans eagerly tuned in to learn from the chef, jotting down recipes ... to Chennai, and we ended up staying here for a few days. With no agenda, we spent the time exploring the local food scene ...
Tamil Nadu’s food safety commissioner said food business operators use raw egg to make mayonnaise, which could pose a high ...
The officials inspected the restaurant after receiving a complaint from the Greater Chennai Corporation and also from a couple of affected people. CHENNAI: The food safety department officials ...
CHENNAI: Chennai’s designated Food Safety Officer P Satheesh Kumar has been transferred and moved back to the Directorate of Public Health (DPH). Tiruvallur Food Safety Officer M Jegadish ...
a Chennai suburb. A community of Burmese repatriates in Vyasarpadi uphold their tradition by cooking and selling a breakfast of Kavuni or black rice porridge, mopeto, and babio. Since 1992 ...
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