A good chef's knife is arguably the most important tool in a home cook's arsenal. While there are a whole bunch of specialized knives designed for specific tasks, if you have only one knife in your ...

Handle: Chef's knives come in a variety of handle materials, from polyoxymethylene, a durable plastic, to different types of wood. Nguyen says that most chefs prefer a wood handle: "Over time the ...

The Made In 8” Chef Knife makes a serious case for finding a place on your knife rack. Available in five colors, including red, blue, and a gorgeous olive wood handle, this knife comes with a ...

Added testing notes, a photo for Misen’s chef’s knife, and a photo for Made In ... not to mention how much I love the design: The wood handle, which swoops in slightly at the center, is ...

These knives ... wooden block has four extra slots to accommodate the rest of your collection. But the included honing steel and kitchen shears disappointed us by comparison. The plastic handles ...

I still remember the moment I cut something for the first time using a really sharp knife. The Wusthof Classic 8-inch chef’s knife ... with a slightly longer wooden handle, the heft and ...

Carote’s 12-piece collection comes with a chef’s knife, bread knife, paring knife, and more — each with a ceramic-coated stainless steel blade and wooden handles. As a bonus, they all come ...

The first thing we loved about this Wüsthof knife was the smoothly curved polypropylene handle. It’s on the heavier side, which is to be expected for a classic German chef’s knife ...