If you love elevated comfort food that feels fancy but is secretly easy, you’re in for a treat. This Black Garlic Butter ...

Gently press down the croissant pieces to ensure they are soaked in the egg mixture. Sprinkle the remaining ½ cup of shredded ...

Grease an ovenproof baking dish (about 18x26cm/7x10½in in size) with butter ... Place a slice of ham in each croissant then equally share the grated cheese between all six croissants.

This new innovative butter substitute from the San Jose food startup Savor uses a thermochemical process which is free from the environmental impact of dairy farming, according to ZME Science. The ...

Cut each croissant horizontally, the way you would cut them if you were going to butter and jam them ... You can double the quantities of cheese, caster sugar, vanilla extract and raspberries ...