A chicken lover’s paradise, chicken banjara curry is made with juicy and succulent pieces of chicken dipped into fiery gravy made with exotic spices and onion and tomato paste. Prepare the paste by ...

Now add the chicken and cook for about 2 minutes ... Garnish with sliced ginger, green chillies and fresh coriander. Serve hot with chapati and cabbage. In a pan over medium heat drizzle oil ...

Murgi means chicken, and therefore, jhol here means thin gravy in fragrant sauce ... quickly and easily to pair with steamed rice or chapati. A slow-cooked blend of onions, garlic, ginger ...