Whole young stalks can be steamed or boiled. White celery is a most useful winter vegetable which, at a time when fresh herbs are scarce, can also be used to garnish and flavour dishes.

Celery often gets overlooked as a main ingredient ... And don’t skip the garnishes! A sprinkle of parsley and a drizzle of ...

1. Prepare the Garnish: In a bowl, toss the celery with the onion, tomato, lemon zest and juice and season with salt. Refrigerate while you make the drinks. 2. Make the Bloody Mary: In a blender ...