It goes without saying that Lidia Bastianich is a bonafide living ... both at the table and in general. Bastianich's recipes also happen to often be quite budget-friendly. Many Italian and Italian ...

Lidia Bastianich throws a national spotlight on progressive chefs, farmers and entrepreneurs around the U.S. striving to change the future… Lidia’s cornmeal and walnut cake recipe is from ...

Culinary icon, cookbook author and host Lidia Bastianich ... to interview Bastianich about this season and the advice she wants all amateur cooks to know. Plus, she shared the recipe for the ...

After 25 years of cooking on public television, chef Lidia Bastianich has received many emails from viewers. “Forever they're asking me what are … your family's favorite recipes?” Bastianich said on ...

For this recipe, Bastianich used her new Lidia's Kitchen 9 x 13-inch ceramic baker with serving tray lid. Preheat the oven to 400 F. In a bowl, combine the ricotta, 1/2 cup of the mozzarella ...

These are some of the simple kitchen truths that are the basis of Lidia's Commonsense ... Passing down recipes and kitchen traditions is something Bastianich knows from her early childhood ...