Five simple steps for how to cover your cake in marzipan and royal icing. Watch the technique videos for more information and see the recipe tips (below) for how to create the simple Christmas ...

Transfer to a bowl and set aside, reserving two tablespoons for the icing. Add the remaining cake ingredients to the food processor and blend until just smooth (be careful not to over-beat the ...

Jokes aside, the last time I made a cake, my raspberry-flavored icing had the consistency of cough syrup and tasted about the same. So don’t ask me why my kids still insist I make their birthday ...