Subtly sweet cabbage isn't the most flavorful vegetable when cooked on its own, so you'll often see it in more heavily seasoned preparations like this sweet-and-sour soup. In this recipe ...

Take it to the next level. A pot of cabbage soup simmering on the stove has long been a joyous winter tradition. My mom often made soup with a base of cabbage and canned tomatoes to use up the ...

or until the pasta is cooked. Add the cabbage and cook for another 2 minutes. If the soup is too thick, add some hot water to reach your preferred consistency. Season to taste with salt and pepper ...

Set pan over medium-high heat and bring soup to a steady but moderate boil. Add pasta and cook, stirring, until pasta is tender, adding a little more water if necessary. Taste to check the ...