The street food in Sri Lanka is incredibly flavourful and delicious. Today we’re in Galle, Sri Lanka, exploring the Galle Fort on an epic food tour around the old town tasting some of the best ...

Often served for breakfast ... hot day in Sri Lanka. While you can buy a cold milo prepacked from stores and supermarkets, we ...

They thought it was just like Indian food, says the restaurant’s co-founder, Aushi Meewella, who grew up in Sri Lanka ... with rice to prepare a creamy breakfast called kiribath.

Street food is a national treasure here in Sri Lanka. The fondness and love we ... this dish is most often served in the morning for breakfast. It is basically the Sri Lankan version of thin ...

‘People here are crazy about travel, about hospitality, about food. Our combined obessession is what makes the Uga experience special.’ For a hotelier and inbound tour operator specialising in ...

Zinara Rathnayake is a writer based in India and Sri Lanka with bylines in The New York Times, BBC, CNN, Atlas Obscura, and others. Her work largely focuses on travel, food, and culture ...

Ingredients found in Sri Lanka have made taste buds from around the world wanting more of their favourite global brands in chocolates, spice mixes and bakery products. Ferrero Rocher and Mars’ Bounty ...