To make the marinade, whisk together the honey, soy sauce, lime zest and juice, sesame oil, chilli flakes ... Preheat the air fryer to 200C. Place the chicken thighs skin-side down in the air ...

We may not be sitting at the kid's table anymore, but that doesn't mean we’ve outgrown a good chicken tender. Especially when it’s extra crispy and coated in a sticky hot honey glaze. And when you can ...