If you’re a seasoned crabber or thinking of trying your hand at it, here are some things to know from the Maryland Department ...

Old Bay is the first one that comes to mind as ... as you don’t want to mask the distinct flavor of that luscious blue crab.

Prepare a grill for high-heat cooking. Oil the grate well. Keep lid closed. Make the Old Bay butter: In a saucepan over high heat, melt butter. Add garlic, shallots, lemon zest and juice ...

Make the Old Bay mayo: In a small bowl, mix mayonnaise with Old Bay. Make the crab cakes: In a medium bowl, mix crab, mayonnaise, mustard, red pepper and parsley until well combined. Scoop 2 ...

Authentic Maryland crab cakes are made with blue crab meat ... mayonnaise, dijon mustard, Old Bay and lemon juice until well ...