A blood orange-infused olive oil has a wonderful, fresh tanginess with a subtle touch of sweetness. This infusion is great for both sweet and savory dishes. Do you struggle to eat your bitter ...

The seasonal Olive Oil Cake at the White Bull in Decatur pairs well with citrus and berries, pastry chef Megan Pascarella says.

Peel and segment the other blood orange. Toss the vegetables, apple and orange segments in a salad bowl with olive oil, vinegar, a splash of the reduced blood orange juice and season with salt and ...