A creamy peppercorn sauce is one of the true classic steak sauces, made with just a ... your sauce will be increased by the ...

Peppercorn sauce originated in 19th century France as a component of the dish steak au poivre ... and seasonings like garlic ...

James said you can cook a steak and make a peppercorn sauce in less than 10 minutes. Article continues below ADVERTISEMENT He began by taking a large pinch of black peppercorns and using the back ...

A creamy cognac and peppercorn sauce coats steak and noodles in this comforting ... and sprinkle with 2 teaspoons of the black pepper and 1 teaspoon of the salt, pressing gently for the pepper ...

Season the steaks liberally with salt and pepper ... Remove to a plate and let rest for 5 minutes, then serve with the sauce.

Zingy and refreshing, this peppercorn-crusted tuna steak from recipe developer Rika Hoffman features a rainbow of colorful peppercorns, nutty sesame seeds, and a tangy, ponzu-ginger dipping sauce.