Self-rising flour is a staple in many baking recipes ... It gives buttermilk biscuits their moist, buttery centers and the ...

If your recipe calls for self-rising flour, but you have none, don't worry. You likely already have all the ingredients ...

White Lily is the most popular brand of self-rising flour for biscuits, but Laperruque says any brand will do. Buttermilk: This liquid dairy product is a godsend in any biscuit, including this ...