Tip: Slice three or four potatoes using a mandolin on the thinnest setting. Cut the remaining potatoes using a slightly ...

For frozen scallops, it is best to thaw them overnight in the refrigerator and then bring them to room temperature by letting them sit for 30 minutes on the countertop before cooking. Once the ...

Get our best shrimp recipes here. Scallops aren’t just for special occasions. It’s easy to incorporate this seafood option ...

It's both simplicity and wholesome-ness in a bite. Marinade the scallops with oil salt and pepper. Heat a non-stick pan, add some oil. 2. When the pan is hot place the head of the scallop on the pan, ...

She likes to serve it as a first course to a seafood-themed dinner on Christmas Eve; garnished with caviar, it would make a luxurious addition to a New Year’s Eve menu, too. If you can’t find ...

Scallops can be bought in or out of their shells. The two main varieties available in the UK are the larger king scallop and the tiny queen scallop. Look out for scallops that have been harvested ...

One of my granddaughter’s favorite dishes is scalloped potatoes and this recipe is the best. This comes from one of good cooks from my church, Mary Shelly. I have used ...