The post Cut-Out ... Sugar cookies should be slightly pale when you remove them from the oven. They’ll firm up as they cool.

These lemon cookie bars are soft, citrusy, and easy to make. They’re perfect for the lemon lovers in your life! ...

A 1996 F&W Best ... 3-inch cookie cutter, stamp out cookies as close together as possible. Transfer the cookies to parchment paper–lined baking sheets and sprinkle with turbinado sugar.

Whether it's a sugar cookie, gingerbread, or jelly-filled linzer cookie, the various shapes make them a fun addition to any Christmas cookie spread. "The best part is you can cut out different ...

When’s the best time to make these chewy, soft lemon cookies? Their glittering sheen, courtesy of a coarse sugar coating, would make them a hit at Christmas—or any holiday party, for that matter.

“What is a holiday cookie ... sugar. Roll out the dough 1/8 inch thick, moving it around on the parchment after every couple of passes of the rolling pin to prevent sticking. Cut out cookies ...

There's a fine line between having dough that’s easy to roll out and dough ... For flavored sugar cookies, experiment with extracts like peppermint, almond or even lemon. For a sweeter flavor ...