Make sure your pantry is filled with top-notch ingredients, including the very best olive oil for dressings, sauteeing and ...

Olive oil is one of the most versatile items in any kitchen. Whether you're using it for roasting, drizzling, or dipping, olive oil is a beautiful addition to any dish. But that comes at a cost. As ...

Everyone knows that there is no such thing as Italian food; instead we speak of the cuisine of a specific region, such as Piedmont, Tuscany, Sicily, Veneto and every one of the other regions of the ...

Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...

Nobody gets too excited about buying neutral cooking oil, even chefs. But extra virgin olive oil is different. It’s not just a liquid to fry food in, it’s a true ingredient — a flexible and reliable ...