This deeply savory, easy beef stir-fry recipe is your glossy ... feel free to swap in sweet red bell peppers instead. Adding cornstarch to the marinade encourages the liquid sauce ingredients ...

Do you love Pepper Beef Stir Fry Recipes? I know I do, and so does my family! Make tasty Asian restaurant fare at home — and ...

For many Americans, what comes to mind is the saucy beef stir-fry seen on takeout menus and strewn with crunchy panels of Christmassy red and green bell peppers. But in the Chinese culinary ...

Make a quick and delicious weeknight dinner with this Chinjao Rosu recipe! This Japanese-style stir fry features thinly sliced beef (or pork), crisp bell peppers, and a savory soy-based sauce. It’s ...

Cook bell peppers, stirring occasionally, until softened, about 5 minutes. Add garlic and ginger and cook, stirring, until fragrant, about 1 minute more. Return beef to skillet and add sauce ...

Jazz-up your weekday stir fry with rib-eye strips in a jerk marinade, a trio of peppers and herb-heavy green seasoning. Toss the beef slices and seasoning ingredients in a large bowl. Set to one ...

Cook for 1-2 minutes, or until soft, and then lay the beef ... Stir in the bok choy and cook for 1 minute, or until the bok choy just starts to wilt. Stir in the oyster sauce, fish sauce and bell ...

Photo by VnExpress/Bui Thuy - In the same pan, sauté the remaining garlic, then add the sliced onion and stir-fry until lightly browned. Transfer to a plate. - Pour the beef with black pepper sauce ...

In this case, we create an easy, great-tasting stir-fry that leans on savory-sweet ... pairs tender chicken breasts and snappy bell peppers with a mixture of hoisin, soy sauce, sherry and a ...

For many Americans, what comes to mind is the saucy beef stir-fry seen on takeout menus and strewed with crunchy panels of Christmassy red and green bell peppers. But in the Chinese culinary canon ...