ORONO, Maine — A new study from the University of Maine’s Aquaculture Research Institute and Darling Marine Center is helping ...

With the U.S. still importing the bulk of its scallops, this kind of research may prove key in scaling domestic production.

In order to figure out the best wine pairing to go with your dish, however, you'll first have to consider the type of scallops you're preparing. There are quite a few differences between bay ...

To evaluate the effectiveness of each method, researchers partnered with two commercial scallop farms in Maine's Penobscot Bay and Frenchman Bay. Over four years, they measured scallop growth and ...