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Pinching Off Basil Flowers Won't Just Keep Your Plant Bushy And Flavorful: These Tiny Buds Are Also Excellent Ingredients To Elevate Your RecipesBut, as any experienced gardener knows, there’s a little trick to keeping your basil bushy and your dishes flavorful – pinching off the flowers. This simple practice might seem like just anoth ...
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Easy “Flower” Pepperoni, Basil, & Mozzarella SkewersWant to level up your appetizer game with some color and flavor? Say hello to these pretty “Flower” Pepperoni, Basil, an ...
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