After hearing what these expert bakers had to say, one brand stood out above the rest: King Arthur All-Purpose Flour. The consensus among the pros is that King Arthur delivers consistent, high ...

The brand of flour you select is important, too. “When it comes to flour, consistency is my top priority,” says Kelsey Bush, owner of Loretta’s in Philadelphia.

Baker's asthma, a form of occupational asthma, is a significant yet under-recognized health risk in the food production industry. This condition, primarily caused by exposure to flour dust ...

With all the types of flour to choose from, baking projects can get a little overwhelming. Friend, you’ve come to the right place. Flour is a catch-all te.

Before you starting baking anything, you should know whether your ingredients have expired, including your flour. Here's advice on whether flour goes bad. Calling All Home Bakers!

Hundreds of bakers of local bread, popularly known as ‘Gurasa’ in Hausa, on Friday, staged a protest against rising price of flour in Kano State. The protesters, mostly women, notably Gurasa ...

A “woke” flour fit and “The Bear” explain why we need to see more bakers of color in the world Conservatives attacking bakers of color can keep their ashy muffins.

It’s been around since 1790 (yes, you read that right). When I first started baking, I was overwhelmed by the sheer variety of flours available. Walking down the baking aisle, I'd see rows upon ...