This simple yet flavorful dish will become an instant favorite whether it's devoured outdoors or enjoyed indoors. Soft and juicy meatballs get their kick from just the right amount of tangy BBQ ...

When planning gatherings, simple dump-and-cook recipes are my go-to. Everyone is always shocked that the secret ingredient in ...

Do NOT judge me on this recipe! I call these my Crock-Pot To-die-For Tacky Tacky Meatballs. It may be the best recipe ever because they're delicious and SO easy (the recipe calls for only 4 ...

Kalpakis recalled a recipe for "Pungent Meatballs" from one of her favorite books in the collection, In Good Taste, published in 1987. This version calls for barbecue sauce, grape jelly ...

2. Form into meatballs 1 inch in diameter. Add to simmering chili sauce/grape jelly mixture, turn gently to coat, cover and simmer on low for 1 hour turning periodically, until meatballs are ...

Transfer meatballs and sauce to a serving bowl; serve hot. Inspired by grape jelly cocktail meatballs, these sweet and spicy bite-size meatballs are glazed in a sticky sauce made with pepper jelly ...

INGREDIENTS: • 1 (28 ounce) bottle Kraft Original BBQ sauce • Juice from 2 lemons • 2 to 2 1/2 tablespoons apple cider vinegar • 3/4 cup brown sugar • 1/2 cup grape jelly • 3/4 ...

Traditionally, baby shower meatballs are made with grape jelly, barbecue sauce and frozen meatballs ... giving a subtle sweetness. In this recipe, I added Hennessy cognac, another baby shower ...