While there are nearly 120 different varieties of coffee plants, arabica and robusta are the only two that can be harvested for their beans. These two varieties couldn’t be more different ...

The infographic below breaks down the coffee production process: There are two main types of coffee beans used in commercial coffee production – Arabica and Robusta. Arabica is the most widely ...

Almost all coffee can be divided into two sub-categories: arabica and robusta. Arabica (Coffea arabica) is a species of coffee that accounts for about 55% of all coffee grown, while robusta ...

Get the answers with SCMP Knowledge, our new platform of curated content with explainers, FAQs, analyses and infographics ... well behind the arabica and robusta species that are the most consumed ...

In fact, 60% of the sweet, fragrant coffee we drink comes from the fruit of the arabica plant; the remaining 40% of coffee is a different species, coffea canephora, commonly known as robusta ...

Citi commodities analysts see an opportunity for gains in a strategy of buying the December 2023 arabica contract and selling the January 2024 robusta position, setting Dec. 19 as the maturity ...

Davids, along with many other coffee experts, now believes that robusta could be part of the solution. It’s a significantly hardier plant than arabica: It grows at lower elevations, and its ...

For decades the lowly Robusta coffee bean has been anathema to many American coffee companies. Though less expensive than the cherished Arabica bean, Robusta has a bitter taste that has been ...

But there’s a lot to learn about what’s brewing inside your cup. While there are nearly 120 different varieties of coffee plants, arabica and robusta are the only two that can be harvested for their ...