This apple filling uses thinly sliced apples, brown sugar, granulated sugar, apple pie spice, and more. Tender and flavorful ...

Apple pie filling, a cake mix, and butter transform this simple box of mix into a gourmet delight! Taste terrific with your favorite ice cream or a dollop of whipped cream. Nothing quicker than ...

This pie gets its intensely apple-y flavor from macerating the apples ... Her 13 cookbooks include: The Cake Bible, inducted into IACP Culinary Classics (57 printings), and Rose's Heavenly Cakes ...

Stir in the apples. Place the apple filling into the pie dish, making sure that it rises above the edge. Brush the rim of the dish with beaten egg. Roll out the reserved ball of pastry.

Flatten each into a disk, wrap in plastic, and chill for at least 1 hour. Apple-pie filling: In a large mixing bowl, whisk together cornstarch, sugar, brown sugar, nutmeg, cinnamon, and salt.