Traditional niçoise salad recipes aren't vegan, but it is possible to make a plant-based version with a few simple swaps.

If you’re on the hunt for a Caesar Salad recipe that’s rich, creamy, and delicious but doesn’t involve anchovies, you’re in the right place. The dressing is simple to make and features a ...

If using capers in brine, rinse them thoroughly. If using salted capers, rinse them, soak them in 1 cup cold water for 10 minutes, and drain before proceeding with recipe. In a medium mixing bowl ...

This is not so much a niçoise recipe as a guide. Feel free to add as much or as little of each ingredient as you like - what's important is that every ingredient is as good quality as possible.

Press the fresh cracked pepper into the tuna to coat it well. Heat a heavy skillet and add a little bit of olive oil. Add the ...

This refreshing composed salad is a new summer classic. Recipes published by Food & Wine are rigorously tested by the culinary professionals at the Dotdash Meredith Food Studios in order to ...

Whisk together mayonnaise, pecorino, mustard, 2 teaspoons water, anchovy paste, lemon zest and juice, pepper, salt, and ...

In these last few days before summer, spring radishes are at their best: firm, crisp, and peppery. Buy them fresh and use them quickly, like chef de cuisine Pablo Osorio does at Thirstbaràvin in ...