America’s Test Kitchen has done its share of turkey ... but it adds a lot of flavors to the white meat. Using a sharp paring knife, a smallish slit is cut into each breast, about 1½-inches ...

Our top choice is the Wüsthof Classic Ikon 8-inch Chef's Knife due to its outstanding balance, edge retention, and durability. We also ran through dozens of paring, boning, utility, and bread ...

(I'll add here that one of the best knife sharpeners is paramount.) To test ... Kitchen Set (5 piece) Victorinox's five-piece Swiss Classic knife set comes with a 3.1-inch wavy edge paring knife ...