I've cracked the code when it comes to making perfect batches of mashed potatoes in record time. My simple recipe takes just ...

An air fryer enthusiast has taken to social media to share her favourite trick to turn unwanted vegetable peels into a tasty ...

Using a teaspoon, gently scoop out the centers of the potatoes without piercing the bottoms. Place the potato flesh in a bowl ...

Boil the potatoes. Put peeled and sliced Yukon Gold potatoes in a large saucepan, cover with water by 2 inches, and add a ...

In a large mixing bowl, add potatoes, oil, salt, oregano, garlic powder and Parmesan. Toss thoroughly to combine until potatoes are well coated.

Mash the potatoes (no need for butter or milk), then add the cooked, flaked salt cod, chilli, garlic, red onion, coriander, lime zest and flour. Season with salt and pepper and mix well.

Heat the oven to 400 degrees. Line a baking sheet with foil and lightly oil the foil.Slice a small tip from the bottom of ...

Melt butter in a large pot. Add onion and garlic. Sauté 3-4 minutes. Add potatoes, chicken stock, thyme, salt, and pepper. Bring to a boil then turn the heat down to medium and cook for 20 ...